Go Back Email Link
–+ servings
Garlic and herb dip in a small round terracotta dish with a Chicago deep pan pizza and easy air fryer Spanish chicken wings on the side.

Garlic and Herb Dip

By: Deborah
Quick and easy garlic and herb dip made with dried herbs, a creamy base and bold flavour. Perfect for pizza, BBQs, wings, wedges and party platters.  
PREP: 5 minutes
COOK: 0 minutes
TOTAL: 5 minutes
Servings: 4 people
PRINT RECIPE PIN RECIPE

Equipment

Ingredients

  • 80 g (2.8 oz) light mayonnaise (I like Heinz)
  • 80 g (2.8 oz) soured cream
  • 1 tsp rapeseed oil
  • 1 tsp white wine vinegar
  • 2 tsp lemon juice
  • 2 cloves garlic crushed
  • 1 tsp dried parsley
  • 1 tsp dried oregano
  • a pinch of sugar
  • salt and freshly ground pepper to taste

Instructions

  • Use a whisk or spatula to combine all the ingredients in a medium bowl, then transfer the dip to an airtight container. For best results, make ahead (at least 4 hours or overnight) and keep it in the fridge before transferring to a serving dish.

Notes

  • Optional variations: 
    • Garlic yogurt dip – replace the soured cream with low fat natural or Greek yogurt. 
    • Spicy garlic dip – add chopped red chilli or chilli flakes. 
  • This garlic and herb dip recipe is easily adapted if you’re cooking for less or more people. 
 
You might also like to try: 
 

Nutrition

Calories: 100kcal | Carbohydrates: 4g | Protein: 1g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 15mg | Sodium: 182mg | Potassium: 47mg | Fiber: 0.3g | Sugar: 1g | Vitamin A: 148IU | Vitamin C: 2mg | Calcium: 33mg | Iron: 0.3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

KEYWORDS BBQ sauces and dips, creamy garlic dip, dips for chicken wings, dips for pizza, easy sauce recipes, garlic and herb dip, garlic herb sauce, healthy dip recipes UK, homemade garlic dip, party food dips
Leave a star rating and comment below!