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A portion of broccoli and stilton soup garnished with crumbled stilton in a black bowl, made in the Thermomix, with a plate of chilli cheese scones on the side.

Broccoli and Stilton Soup (Thermomix)

By: Deborah
Creamy Thermomix broccoli and stilton soup with rich, tangy blue cheese and tender broccoli. A quick and comforting homemade soup perfect for lunch or light dinners. 
PREP: 15 minutes
COOK: 15 minutes
TOTAL: 30 minutes
Servings: 4 people
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Ingredients

If you don't have the Cookidoo app for your Thermomix follow the recipe below:

  • 500 g (1.1 lb) broccoli
  • 1 clove garlic
  • 40 g (1.4 oz) olive oil
  • 150 g (5.3 oz) onions cut in quarters
  • 100 g (3.5 oz) celery stalks cut in pieces (3cm)
  • 120 g (4.2 oz) potatoes peeled, cut in pieces (3cm)
  • 500 g (17.6 oz) vegetable stock (see Notes)
  • 80 g (2.8 oz) stilton cheese crumbled in pieces
  • 1 tsp salt or to taste
  • 0.5 tsp ground black pepper or to taste

Instructions

  • Place a bowl on the mixing bowl lid and weigh the broccoli into it. Cut the broccoli stalks in pieces (3cm) and place them in the mixing bowl. Cut the remainder of the broccoli head into florets and set aside.
  • Add the garlic, oil, onions, celery and potatoes to the mixing bowl, chop for 5 seconds/speed 6, then sauté for 5 minutes/100C/speed 1.
  • Then add the vegetable stock and reserved broccoli florets then cook for 10 minutes/100C/speed 1.
  • Add the stilton, salt and pepper then blend for 2 minutes/speed 10. Adjust the seasoning, to taste, before serving.

Notes

  • Optional variations:
    • Extra chunky version - don't blend it for so long so that you leave chunks of broccoli.
    • Cheddar alternative - use grated mature or extra mature cheddar instead of stilton.
    • Crispy bacon topping - garnish with chopped crispy bacon instead of crumbled stilton.
  • This recipe for broccoli and stilton soup turns out quite thick, so if you prefer a thinner soup, just add some more vegetable stock to get your desired consistency.
 
Recipe on UK Cookidoo
Broccoli and Stilton Soup
 
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Nutrition

Calories: 251kcal | Carbohydrates: 20g | Protein: 9g | Fat: 16g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 9g | Cholesterol: 15mg | Sodium: 1376mg | Potassium: 699mg | Fiber: 5g | Sugar: 5g | Vitamin A: 1313IU | Vitamin C: 121mg | Calcium: 190mg | Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

KEYWORDS British soup recipes, broccoli and stilton soup Thermomix, broccoli blue cheese soup, creamy broccoli soup recipe, easy Thermomix soup recipes, homemade soup Thermomix, lunch ideas UK, Thermomix broccoli soup, winter warmer soup
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