Can you tell I like a chilli...? Here's 10 ways to make a chilli, but no two are the same!! As well as beef chilli, you'll find one topped with cornbread, one made with turkey mince, a couple of pork ones, a couple of chicken ones, a vegan one, and one with pasta in it. I hope you enjoy them as much as we do!
Check out all of the recipe collections here.
The mince soaks up all of the flavours, and browning it first gives you a really deep rich sauce.
This Chilli Cornbread Pie combines rich, spiced chilli with a golden cornbread topping for the ultimate comfort food. Easy to make, freezer-friendly, and perfect for family dinners.
Made with pork shoulder steaks and baked beans instead of the normal minced beef and kidney beans...it's delicious!!
This slow cooker cheesy chilli mac is the ultimate comfort food – a rich chilli beef base, tender pasta, and gooey melted cheese, all cooked together in one pot. Perfect for busy weeknights or a cosy weekend dinner!
A healthy dish, with lots of vegetables that's full of flavour. Definitely a recipe to be made again and again!
A delicious full of smoky chipotle flavour chicken chilli made with black beans.
This slow cooked beef brisket chilli con carne made in the Thermomix TM6 is a rich, flavourful dish perfect for weeknight dinners or meal prep. Tender brisket, beans, and spices come together for a mouthwatering chilli that’s easy to make!
Tender chicken combined with a perfect balance of green salsa, pickled jalapeños, green peppers, beans and spices.
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